We went out to dinner last night to her favorite place, Perkins, surprisingly she didn't order pancakes, she got french toast (she was very proud of "trying something new" but I'm not sure it really counts). Her all time favorite food in the whole wide world is Nutella, she'll put it on almost anything. Every day for lunch she makes herself a peanut butter and nutella sandwich.
Yesterday I found this recipe on Mostly Food and Crafts and thought it sounded like a special breakfast treat. When I got out the Nutella, it occurred to me that one little change would make this even more of a special treat for Tasha.
Behold, Nutella Peanut Butter Crescent Rolls
A can of crescent rolls
Powdered Sugar (optional)
Preheat your oven according to the package. Unroll the dough and fill each with a dollop each of Nutella and Peanut Butter. When rolling them up, pinch the ends down so that it keeps the filling in. Bake according on a cookie sheet for about 12 minutes. I sprinkled some powdered sugar on them to make them extra special; fancy looking. Enjoy warm, they are heaven!
While those were in the oven I finished up the treats I found here by The Country Cook. Again, I didn't follow her directions exactly (are you starting to see a pattern here?), but I can honestly say, I will never look at Oreos and cream cheese the same way again... more heaven!
A package of Oreos
An 8oz package of cream cheese, softened
Chocolate chips or melting chocolate
The Country Cook used her food processor to do this. I gave mine away a few months ago since it hadn't been used in at least
I think next time I'll drizzle colored chocolate or use decorating candies that will show up better. They'd make a beautiful gift that way!
My very happy birthday girl went off to school in her new outfit designed by her sister, made by me. She enjoyed posing for pictures.
Peace be with you,